All Perennials
Dandelion
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From $6.99
Regular price
Sale price
$6.99
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| Order | Percentage Discount | ||
|---|---|---|---|
| 2 - 5 | 15% | ||
| 6 - 10 | 20% | ||
| 11 - 25 | 25% | ||
| 26 - 50 | 45% | ||
| 51 - 100 | 65% | ||
| 101 - 250 | 75% | ||
| 251 - 10,000 | 85% | ||
Plants over a Qty of 50 is priced wholesale, See Warranty
Benefits of Growing Dandelion in Your Garden
The Dandelion is a well-known flowering plant often regarded as a weed, but it is also highly valued for medicinal, culinary, and ecological benefits. Dandelions are part of the Asteraceae family, native to Europe and Asia, and widespread worldwide.
The dandelion is one of the most recognizable flowers for children, who often blow on the seed heads to make a wish as they watch the seeds float away.
Dandelions produce bright yellow flowers, which are made up of many tiny ray florets. These flowers open during the day and close at night.
The plant's leaves grow in a rosette at the base, with deeply notched, toothed edges resembling lion’s teeth (hence the name dandelion, from the French "dent de lion").
After flowering, dandelions form round, fluffy seed heads. The seeds are attached to parachute-like structures that allow them to be carried by the wind, facilitating wide dispersal.
How to Harvest and Use Dandelion for Natural Remedies
Although often considered a weed, some gardeners choose to cultivate dandelions for their benefits:
- Pollinator Gardens: Since dandelions attract pollinators, they can be left in pollinator-friendly sections of the garden.
- Wild Edible Gardens: Dandelions are often grown intentionally in wild edible gardens for their culinary and medicinal uses.
- Erosion Control: Their deep roots help to anchor the soil, making them useful for erosion control on slopes.
Dandelion Care Tips: Growing This Versatile Plant in Your Backyard
- Leaves: Dandelion leaves contain vitamins A, C, and K. The leaves can be served raw in salads or cooked like spinach. The younger the leaves, the less bitter and more tender.
- Flowers: The yellow petals can be used to make dandelion wine and tea or added to salads. Dandelion flowers are a rich source of antioxidants.
- Roots: Dandelion roots are often dried and roasted to make a caffeine-free coffee substitute or used in herbal remedies for detoxification, particularly of the liver and kidneys.
- Medicinal Benefits: Dandelions have been used in traditional medicine for centuries. The plant is believed to help with digestion, reduce inflammation, and act as a diuretic. With it's high content of vitamins and minerals, particularly potassium, it's commonly used to support liver health.
This Is How Your Plants Will Look upon Delivery
Bloom/Foliage Color
Yellow
Planting bare-root perennials is best in any season if they are dormant; we only sell dormant plants. Planting them year-round is also excellent if you can get dormant perennials. When your bare-root perennials arrive, soak the roots in water for a few hours to rehydrate them. Lant by digging a hole wide enough to spread the roots comfortably and deep enough to place the top portion crown (where the roots meet the stem) at or slightly above ground level. Position the plant in the hole, backfill with native soil, and gently firm the soil around the roots—water well after planting to settle the soil around the plant and eliminate air. Apply a 2-3 inch layer of mulch to keep weeds at bay and moisture locked in, keeping the mulch away from the crown. Irrigate plants regularly during the first few weeks of drought; never water in full sun, and water late in the evenings to ensure the roots are established well. Fertilize sparingly in the first year, using a balanced, slow-release fertilizer in subsequent years as needed.
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