Black Raspberry

Black Raspberry is a variety close to red raspberries that are native to North America. Despite their name, they are not considered to be berries. They are actually classified as aggregate fruit made up of little bumps also known as drupulets.

Black Raspberry Appearance

They resemble blackberries in appearance but differ in several ways. They have a short growing season, while blackberries can be produced throughout the year in many areas. Also, they have a hollow center when they are picked. Blackberries will have a white or green core when they are picked from the stem.

They differ from them in that they are higher in antioxidants. They also grow in only certain regions, while they can grow almost anywhere in North America. they are typically found in most any grocery store. However, they are usually not found in stores and are more often used to make dietary supplements.

Where To Plant The Shrub

They grow best in USDA zones five through eight. In some cases, they may be grown in zone four. However, they must be planted on a northern slope to protect from frost. They begin to produce fruit in early June, and the berries will only last for about two to three weeks. They usually ripen before red raspberries.

The Growth Of The Plant

They will first appear as a bright red color. You will know when Black Raspberries are ready to pick as they will have turned completely black. The bushes grow to be about two to four feet high. They have thorns and can be used as security plants in front of home windows. They do not prefer wet, soggy soil and grow better in well-drained areas. They also grow much better when exposed to full sun and can even bounce back in most drought situations.

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